Christmas & New Year
After a fantastic Christmas and New Year 2018, with a full house on both weeks, we would like to introduce Christmas and New Year Walking Weeks for 2019

Christmas Week Saturday 21st December 2019 – 28th December 2019 - NOW FULL!

This year we are offering our Standard 2 Boot/ Moderate Walking Holiday with a difference – an Eight Course Banquet on Christmas Day with all drinks included!

Prices £875 per person (2 people sharing) and just £60 extra for a single supplement!

christmas

Click here to see 3 minute video
Guest comments from last years holiday

New Year Holiday Saturday 28th December 2019 – 4th January 2020

new year

A fully hosted walking week with a difference.

In addition to all the great benefits of our normal holiday (see main itinerary on our website for details) we are going to spoil you with an Eight Course Gala Menu with all House drinks included ALL NIGHT!

Prices £875 per person (2 people sharing) and just £60 extra for a single supplement!

Click here to see 3 minute video
Guest comments from last years holiday

Christmas Day & New Year Sample Menus

Christmas Day 8 Course Banquet
  • Orange and Cinnamon scented Mulled Wine served with Roasted Chestnuts
  • Selection of Canapés served with chilled Champagne Cava or Bucks Fizz
  • Butternut Squash Soup with a hint of Curry topped with a swirl of Cream
  • Mouseline of Chicken, Asparagus and Cranberry wrapped in Serrano Ham laid on Mixed Leaves drizzled with a Strawberry and Mustard dressing
  • Beetroot infused Gravadlax with a Dill, Horseradish and Vodka Rub
  • Champagne and Lemon Sorbet topped with Seasonal Berries
  • Traditional ‘Buck House’ Turkey with Bacon Rolls, Chipolata Sausages and Apricot and Sage Seasoning
  • Char-Grilled Prime Fillet Steak laid on a Mushroom, Bacon Lardon and Rich Port Wine Jus
  • Baked Fillet of Salmon coated with a Cranberry and Orange Glaze
  • Classic Christmas Pudding with Brandy Sauce
  • Cafe Latte Panna Cotta with Expresso Syrup
  • Served with Moscatel Wine
  • Cafetière Coffee served with Cream and Petit Fours together with your choice of House Brandy, Whisky or House Liquor 
  • Including House Wine and Water throughout your Meal and all other drinks as detailed above
New Year’s Eve Gala 8 Course Menu
  • Selection of Canapés served with chilled Champagne Cava or Bucks Fizz
  • Fresh Asparagus Soup finished with a swirl of Cream
  • Flash Fried Chicken Livers flambéed in Brandy with Roasted Cherry Tomatoes 
  • Roundels of Monkfish Tails in a Pernod and White Wine Nectar with fresh Chives
  • Lemon and Gin Sorbet 
  • Char-Grilled Prime Fillet Steak laid on a Mushroom, Bacon Lardon and Port Wine Jus
  • Whole Dorada (Sea Bream) with a Leek and Prawn Cream
  • Roasted Breast of Duck carved onto a dark Cherry and Kirsch Reduction
  • Rum and Raisin Ice-Cream with a Rum Butterscotch Sauce
  • Rich Chocolate Brownie served with Vanilla Ice-Cream and drizzled with warm Chocolate Sauce
  • At Midnight Traditional Cava and 12 Lucky Grapes, Party Poppers and a chorus of Auld Lang Syne
  • Cafetière Coffee served with Cream and Petit Fours together with your choice of House Brandy, Whisky or House Liquor 
  • ALL House Drinks and Wine included ALL NIGHT
Prices
Dates
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