13
Sep-2011

Late Summer Sun Walking Holiday – 3rd September 2011

Walking   /  

We ran our first Summer Sun programme this week and what a week it was.  Eight people joined us from all 4 corners of the UK and we were blessed with wonderful weather, except for the first day when our BBQ had to be postponed!

Sunday was back to normal with clear skies and warm temperatures.  We set off from Carrascal, through the village and started our ascent.

 

 

 

 

 

 

 

 

 

Plenty of water-stops along the way give us time to take in the spectacular views.

 

 

 

 

 

 

 

 

It’s onwards and upwards through the Barranco Negro – quite hard going in the heat!

 

 

 

 

 

 

But the reward is worth it – Lunch at the Donkey Sanctuary

 

 

 

 

 


Les Murtes was founded in 1993 by Edith and Alex Aretz in an effort to save the Spanish donkey from dying out when they realised that it was becoming an endangered species not just in Jalon but all over Spain. Starting with two mares, Sarah and Bonny, it is now reckoned to be one of the largest donkey sanctuary’s in the country with over 80 donkeys.

 

 

 

 

 

 

 

Our group love the location and the peaceful atmosphere and are particularly impressed with the Rosada wine – talk about priorities!

 

 

 

 

 

 

 

 

They are also delighted when the speciality of the house arrives – a vast Leg of Roast Pork

 

 

 

 

 

 

Good food and wine, great views and the proceeds going to a good cause – a great way to spend an afternoon

 

 

 

 

 

 

 

So it’s one last glimpse of the Montgo before we all head off back down the mountain – half the group walk (after all it is a walking holiday) the other half decide the car is the better option!  – no names no pack drill!

 

 

 

 

 

 

 

 

 

Monday sees our intrepid travellers setting sail from Denia

 

 

 

 

 

 

 

They cruise for about an hour to Javea aboard a smart catamaran

 

 

 

 

 

Then after a stroll around the port area (and the odd beer!) it’s on to our picnic spot for lunch.

 

 

 

We then walk down the coast to Arenal Beach for a swim – the water is pretty choppy, but it is great fun.  Then we transfer back to Carrascal for a 4 course meal.

 

 

 

 

 

 

On Day 3 we have planned a walk up Calpe Rock and then enjoy a well deserved 4 Course Lunch at our favourite Seafood Restaurant

 


 

 

As we gain height the views are fantastic

 

 

 

 

 

 

 

The pathways are well constructed until you reach the tunnel!

 

 

 

 

 

 

 

 

 

Safely through James, Sheila and Sue take a breather

 

 

 

 

 

 

 

 

 

Whilst Stephen and Sally pose for the camera!

 

 

 

 

 

 

 

 

 

Then it’s back down through the tunnel

 

 

 

 

 

 

 

 

 

Sally and Susan forge ahead and wait patiently at the bottom

 

 

 

 

 

 

 

 

 

Lunch is served – at the Andalucia right on the beach

 

 

 

 

 

 

 

 

 

Great fish with copious amounts of Sangria and wine

 

 

 

 

 

 

Goes down well with everybody

 

 

 

 

 

 

 

Then it’s onto the beach for a post-lunch swim and back to Carrascal for a light supper on the terrace

 

 

 

 

 

 

 

 

Day 4 and our guests are off to Valencia – catching the train into the heart of the city

 

 

 

 

 

 

 

 

 

The architecture in the city is amazing – even the station itself is worth close inspection.

 

 

 

 

 

 

 

From there the walk to the Cathedral passes many famous landmarks, including the Post Office

 

 

 

 

 

 

 

Fountains

 

 

 

 

 

 

 

 

Then the Cathedral looms large

 

 

 

 

 

 

Just beyond is the magnificent indoor market

 

 

 

 

 

 

The architecture is striking and so are the wares on sale

 

 

 

 

 

 

 

 

 

A wonderful walk along the river

 

 

 

 

 

 

Leads you to the Arts & Science Museum

 

 

 

 

 

 

 

 

 

The modern design is a striking contrast to the rest of the city.

An interesting day followed by a 4 course meal at Carrascal.

 

 

 

 

 

 

 

 

 

Day 5 and it’s a visit to Fuente de Algar – the spring fed waterfalls and lagoons

 

 

 

 

 

 

 

We make our way across the river

 

 

 

 

 

 

 

 

 

And up to the higher level towards the source

 

 

 

 

 

 

 

It’s time to dip our toes in the water – boy it’s cold!

 

 

 

 

 

 

 

 

Once aclimatised we swim upstream against the current which is very strong but great fun

 

 

 

 

 

 

 

 

 

Sue looks pleased to have made it through to the upper section

 

 

 

 

 

 

 

 

 

Then it’s the ultimate experience

 

 

 

 

 

 

 

 

 

Swimming under the waterfall – exhilarating stuff!  Back to Carrascal for a well deserved 4 Course Meal

 

 

 

 

 

 

 

Our final day sees us walk from La Fuestera to Calpe

 

 

 

 

 

 

 

 

It’s a wonderful walkway that has been constructed along the coastal path

 

 

 

 

 

 

 

It’s hot but the views are stunning

 

 

 

 

 

 

The pathway weaves its way up and down and along the sea

 

 

 

 

 

 

 

Calpe Rock comes into view

 

 

 

 

 

 

 

It’s the final furlong with a rare photo of me looking very orange!

 

 

 

 

 

 

 

Around the final magnificent bay

 

 

 

 

And on to the Salt lakes to admire the flamingos. Then back to our villa

 

 

 

 

 

 

 

For pre-dinner drinks with great views of the Caballa Verde

 

 

 

 

 

 

A swim and a bit of chill time – with our dogs Charlie and Ellie getting in on the act

 

 

 

 

 

 

 

Then it’s Paella time – we cook a traditional Valencian (mixed meat) as well as a Seafood version

 

 

 

 

 

 

 

It’s been a great week and our guests tell us they have had a great time – we certainly enjoyed their company!

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